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Bakkafrost Salmon Belly
$7.14 - $95.80$10.99 - $147.39
Details
Storage
Defrosting
SUSHI & SASHIMI GRADE - Bakkafrost Salmon Belly cuts are favored by top chefs worldwide featuring vibrant orange colors, firm textures and rich, intense buttery flavors that melt in your mouth.
CONVENIENTLY PACKED - Frozen, individually vacuum sealed, belly cuts.
SUSTAINABLY SOURCED - Bakkafrost Salmon are farmed sustainably and responsibly, prioritizing animal welfare and the natural environment in the clean cold waters surrounding the Faroe Islands.
FAST DELIVERY - All orders are individually packed and shipped in a refrigerated box using overnight express delivery
Riviera Seafood Club's Bakkafrost Salmon Belly cuts are delicious, sushi & sashimi grade farm-raised salmon from the Faroe islands. The Bakkafrost Salmon bellies feature a soft, delicate texture with an intense, buttery flavor.
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What is Superfrozen Seafood?
Benefits of Superfreezing Seafood
By superfreezing our fresh seafood, in special ultra-cold -60°C freezers, we are able to lock in the freshness and texture of our sushi-grade seafood, while also allowing you to store our products in your conventional freezer for later consumption.
Also, to help many of our customers, most of our superfrozen seafood is shipped out in 8oz portions so you can order more at one time to save on shipping costs, and so you can thaw only the amount you need.
What if I prefer fresh seafood?
contact us
Although superfrozen seafood is extremely convenient for many of our customers, some people still prefer fresh seafood.
If you would prefer fresh cuts, feel free to reach out to place a custom order with us.
Note: "Fresh (never frozen)" seafood needs to be consumed as soon as possible. Do not re-freeze seafood as this will ruin the integrity of the fish.
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Time your defrost process to a couple of hours before your meal for the optimal outcome.
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Yes and no. Yes, you can refreeze it for a future cooking preparation. No, if you plan on using it for raw preparation.
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Yes! We suggest that most super-frozen products may be stored in a conventional freezer for up to 2 months upon usage.
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The United States is late to the game... Many countries, including Japan, depend on this technology to assure minimal loss in quality and maximum gain in shelf life.
Customer Reviews
Based on 13 reviews
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E
Bakkafrost Salmon Belly
It was as good as I have ever had in many years. The Chutoro was splendid as well. This was part of my first order with Riviera and it is all top notch.
B
The Best
Im on my 4th order! The salmon is soooooo good. My family enjoys our sashimi dinners and the tuna 🍣 is soooo good. I live in Florida and was extremely worried about the heat and delivery. Again no worries. Fish arrived frozen and perfect! I just can’t say enough about the quality and service this company provides. Big big big fan 😀
R
Superb
Cut it into sushi sized pieces and seared them with a blowtorch. Sublime!
C
Bakkafrost Salmon Belly
r
Food delivered in 2 days still frozen and was fresh. I have a food scale and all items weighed were 5% less than I paid for. They must include the packaging when they weigh but on this new diet I can't eat the sealed bag.
M
Get it. This Bakka Frost salmon does not disappoint!
S
BakkaFrost Salmon Belly ![User picture]()
Good quality salmon just wish I could order a bigger 1lb cut of the salmon belly vs small 8oz cuts!
R
bakkafrost salmon belly
Excellent!
D
Bakkafrost Salmon belly, yellowtail belly, eel, and Uni ![User picture]()
The texture was firm and the fat content was perfect. I would definitely buy again. I made nigiri with the salmon belly, yellowtail belly, and eel. The Uni was excellent also.
R
Products
I buy and eat sushi. With the delivery of frozen sushi I don’t need to worry about how long the product sat on the back of a hot truck. The products have been outstanding.