Bakkafrost Salmon Belly

11 total reviews

Details
Storage
Defrosting

Place superfrozen product in cold water for 15 to 30 minutes, until thawed. Remove the portion from the plastic, pat dry and wrap with our white butcher paper provided. Cut and enjoy within 24 hours.

SUSHI & SASHIMI GRADE - Bakkafrost Salmon Belly cuts are favored by top chefs worldwide featuring vibrant orange colors, firm textures and rich, intense buttery flavors that melt in your mouth.

CONVENIENTLY PACKED - Frozen, individually vacuum sealed, belly cuts.

SUSTAINABLY SOURCED - Bakkafrost Salmon are farmed sustainably and responsibly, prioritizing animal welfare and the natural environment in the clean cold waters surrounding the Faroe Islands.

FAST DELIVERY - All orders are individually packed and shipped in a refrigerated box using overnight express delivery

Riviera Seafood Club's Bakkafrost Salmon Belly cuts are delicious, sushi & sashimi grade farm-raised salmon from the Faroe islands. The Bakkafrost Salmon bellies feature a soft, delicate texture with an intense, buttery flavor.

Time your defrost process to a couple of hours before your meal for the optimal outcome.

Yes and no. Yes, you can refreeze it for a future cooking preparation. No, if you plan on using it for raw preparation.

Yes! We suggest that most super-frozen products may be stored in a conventional freezer for up to 2 months upon usage.

The United States is late to the game... Many countries, including Japan, depend on this technology to assure minimal loss in quality and maximum gain in shelf life.

Customer Reviews

Based on 11 reviews
82%
(9)
18%
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R
RS
Superb

Cut it into sushi sized pieces and seared them with a blowtorch. Sublime!

C
Clifford Rudison

Bakkafrost Salmon Belly

r
randy goodis

Food delivered in 2 days still frozen and was fresh. I have a food scale and all items weighed were 5% less than I paid for. They must include the packaging when they weigh but on this new diet I can't eat the sealed bag.

M
Miche

Get it. This Bakka Frost salmon does not disappoint!

S
Sushikase.eth
BakkaFrost Salmon Belly

Good quality salmon just wish I could order a bigger 1lb cut of the salmon belly vs small 8oz cuts!

R
Rudy
bakkafrost salmon belly

Excellent!

D
Do C.
Bakkafrost Salmon belly, yellowtail belly, eel, and Uni

The texture was firm and the fat content was perfect. I would definitely buy again. I made nigiri with the salmon belly, yellowtail belly, and eel. The Uni was excellent also.

R
Richard Galie
Products

I buy and eat sushi. With the delivery of frozen sushi I don’t need to worry about how long the product sat on the back of a hot truck. The products have been outstanding.

G
Garvis McKeen
Bakkafrost Salmon Belly

This is the best salmon I’ve ever had. It has a buttery texture. I had it lightly seared and also the tuna otoro are really good. This is the best place I’ve found to buy fish

J
Jay Kim

Bakkafrost Salmon Belly