Ōra King Salmon Harasu (Belly)

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  • Species: Salmon
  • Scientific Names: Oncorhynchus tshawytscha
  • Japanese Name: Masunosuke
  • Alternative Names: King Salmon, Chinook Salmon
  • Cut: Filet
  • Flavor: Elegant balance of sweet and umami
  • Texture: Buttery, almost silky, firm
  • Source: Farmed in or near New Zealand
  • Sustainable: Yes
  • Responsible: Yes
  • Shipping Packaging: Frozen
  • Sushi Grade: Yes
  • Recommended for Grilling: Yes

Ora King Salmon Harasu (Belly), also known as Oncorhynchus tshawytscha, is sustainably and responsibly farmed in New Zealand. Upon introduction to your palate you are greeted with an elegant balance of sweet and umami flavors complemented by a buttery and firm texture. Ora King Salmon Harasu, called Masunosuke in Japanese, will arrive at your door frozen and is recommended for grilling.

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