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5.0 / 5.0
(2) 2 total reviews
Yuzu KoshoOrigin: JapanIngredients: Yuzu zest, ground chiles, saltSize: 2.82 ozUsage: Add a dab to sashimi for a zesty, savory, and medium hot flavor.
Big fan of using yuzu in cooking and this paste is really special. Looking forward to finding more uses for it but it was great as a dab on hamachi!
Seriously the Blue Paste makes the best mixture with sake and white miso! So good for soup! Also really good for Wagyu 😊😊