Ōra King Salmon (Filet)

51 total reviews

Details

Species: King Salmon
Scientific Names: Oncorhynchus tshawytscha
Alternative Names: King Salmon, Chinook Salmon
Japanese Name: Masunosuke
Cut: Filet
Flavor: Elegant balance of sweet and umami
Texture: Buttery, almost silky, firm; skin-on, bones-in
Source: New Zealand
Responsibly Sourced: Yes
Method of Harvest: Farmed
Certifications: BAP Certified, ASC Certified, Monterey Bay Aquarium Seafood Watch Green Rated
Packaged: Fresh (not frozen) or Superfrozen
Sushi Grade: Yes
Recommended Preparation: Sashimi, Sushi, or Light Searing

Storage

Conventional Freeze. For best results, eat properly stored frozen portions within 1-2 months of arrival.

Defrosting

For best results, keep in packaging and thaw in an ice bath for 30 minutes to 1 hour before preparing. Serve immediately. Once thawed, consume within 24 hours.

With every bite of our Ora King Salmon, your palate is introduced to an elegant balance of sweet and umami flavors, complemented by an equally sophisticated buttery yet firm texture. These exquisite salmon are farm raised in the crystal clear waters flowing from Te Waikoropupū Springs of New Zealand. Through sustainable husbandry practices and a quarter century of breeding expertise, only the best quality salmon are hand selected and branded "Ora" King Salmon by a master grader.Our Ora King salmon is sushi & sashimi grade, sustainably certified by the Best Aquaculture Practices (BAP) and Aquaculture Stewardship Council (ASC) as well as recommended by Ocean Wise and the Monterrey Bay Aquarium.

Time your defrost process to a couple of hours before your meal for the optimal outcome.

Yes and no. Yes, you can refreeze it for a future cooking preparation. No, if you plan on using it for raw preparation.

Yes! We suggest that most super-frozen products may be stored in a conventional freezer for up to 2 months upon usage.

The United States is late to the game... Many countries, including Japan, depend on this technology to assure minimal loss in quality and maximum gain in shelf life.

Customer Reviews

Based on 51 reviews
94%
(48)
2%
(1)
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4%
(2)
A
Aris Messerer-Chatman

Best salmon I’ve ever had, so fresh and delicious

C
Catherine Cames

Really really delicious. Served with quality olive oil, fried capers, cilantro micro greens, and lime.

D
Dean B.
Amazing salmon

This is the creamy rich flavored salmon that you're looking for. It makes for great sashimi, but really shines when broiled. Works well as teriyaki. So delicious.

H
Henri Merceron
Great products and service

I have tried several companies to purchase Ora King Salmon and Riviera ended up being my provider of choice. Their deliveries are timely and the fish always come perfectly frozen. The prices are competitive and the selection is fabulous…all pieces are thick and plump. Best salmon I have ever consumed

S
Shaoyu Xue

Finally back in stock! This is one of the best!

K
K.B.

Some of the best salmon I have ever tasted super fatty and it coated the mouth in fat definitely will order again

M
MIKE MCCANN
Best tasting King

Have tried different Kings and this is one of the best

K
Kiew vongvilay

Absolutely love the Ora king salmon I recommend to everyone

B
Benjamin Podraza
Fish snob says this is sashimi grade

The quality of the fish was outstanding. I have been munching on raw salmon for the past 3 days. I was equally impressed with the packaging. They go the extra mile to ensure the product is fresh.

G
Greg Janeck
Slice It or Spread It?

Unctuous, velvety and rich. It’s butter, dressed to look like a salmon filet.