Handcrafted by a local Argentinian artist, our boards are made in small batches with hand selected and cut pressed-wood, meticulously sanded and treated to a perfect polish.
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Kevin McCarthy
Unbelievable Quality, Shipping, and Service
I've been ordering from Riviera for a few years now and I'm so happy with everything! I have ordered Wagyu A5 in various forms, a few different salmons, and always Blue Fin Otoro. This order was a pound each of Blue Fin Otoro and Bakkafrost Salmon. Both are off the charts delicious, absolute top shelf as always. The Otoro has gorgeous marbling, sooooo fatty and delicious. I do them as nigiri, and put a light sear on top with a culinary torch as eaten, and it is THE best Otoro I've eaten, and I've enjoyed it many times over the decadea at AAA sushi shops (most sushi shops can't or wont obtain Otoro at all). My wife snapped a picture before we indulged, you can see that Riviera is THE best, bar none. Look at that marbling!! It instantly begins to melt and sizzle under light sear, and then melts in your mouth, it is the definition of cullinary decadence. The shipping is always overnight, no issues, and arrives extremely well packed with dry ice to spare, products are still superfrozrn upon arrival. Riviera has earned a lifetime customer many times over.
Bluefin Tuna Otoro
Etidal Ghattas
So Good!
The shrimp I ordered were amazing! I used them for sushi and fried the heads, delicious!! Definitely will buy again.
Wild-Caught Amaebi (Spot Prawn)
Jon Martin
Red snapper
Red snapper had great taste and texture! It arrived well packaged and tasted completely fresh and ready to cook. Great experience
Pacific Red Snapper, Whole
cheryl bullock
Supreme
I ordered the top to tuna and the chi toro tuna, excellent.
Yarra Valley Atlantic Smoked Salmon Pearls
Jillian Jacobson
Love them!!
So yummy! Love all the collagen. I just put under the broiler for 6-7 minutes and they come out perfect!
