Ōra King Salmon (Filet)

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Description

  • Species: Salmon
  • Scientific Names: Oncorhynchus tshawytscha
  • Alternative Names: King Salmon, Chinook Salmon
  • Japanese Name: Masunosuke
  • Cut: Filet
  • Flavor: Elegant balance of sweet and umami
  • Texture: Buttery, almost silky, firm
  • Source: Farmed in or near New Zealand
  • Sustainable: Yes
  • Responsible: Yes
  • Shipping Packaging: Fresh
  • Sushi Grade: Yes
  • Recommended for Grilling: Yes

Ora King Salmon (Filet), also known as Oncorhynchus tshawytscha, is sustainably and responsibly farmed in New Zealand. Each bite your palate is introduced to an elegant balance of sweet and umami flavors met with an equally sophisticated texture of buttery and firm. Ora King Salmon, called Masunosuke in Japanese, will arrive at your door fresh and ready to grill.

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