Our Kampachi Collars are a top choice for those seeking premium quality seafood and unbeatable flavor. Sourced sustainably from Mexico’s warm waters, these meaty collars are packed with rich umami flavor and a tender, juicy texture that’s ideal for grilling, broiling, or searing. Each piece offers a perfect combination of flavorful flesh and crispy skin, delivering a bold and satisfying seafood experience.
Known for their versatility, our Kampachi Collars collars are well-suited for a variety of cooking styles, making them a must-have for home chefs looking to elevate their meals with restaurant-quality fish. Perfect for family gatherings and date nights, these high-protein, nutrient-dense collars are easy to prepare and serve.
