Striped Bass (Ocean Raised)

I like the taste and texture of the fish

I tried the Striped Bass as Sashimi and it was good not great. I also pan seared with skin on and the results were an amazing crispy skin with a nice flaky texture.
I will definitely recommend for cooking skin on not so much for raw consumption as the meat tends to have a bit more texture and drier when comparing it with other white fish commonly use for Sashimi

I was so happy with the delectable goodie’s I received when my order came!!! I have already come back for more

I had ordered twice from RSC, once was the fresh striped bass and once was the superfrozen since they didn't have fresh anymore. Using both for sashimi, I can definitely say that the fresh version is far better than the superfrozen. The superfrozen didn't stay intact when I was cutting it for sashimi and a lot of water came out from the cut pieces.

Striped Bass (Ocean Raised)

Striped Bass (Ocean Raised)

Meaty, Fresh and clean fish.