Conventional Freeze. For best results, eat properly stored frozen portions within 1-2 months of arrival.
Remove shrimp from package, place directly in cold water for 15 to 30 minutes, until thawed. Pat dry with paper towel to remove excess moisture. Cook immediately.
These magnificent shrimp, averaging 5-6 inches in length, embody the pristine waters of New Caledonia, delivering a taste that is as captivating as the vibrant azure seas they hail from.
The New Caledonian Blue Shrimp boasts a firm texture and a naturally sweet flavor that sets them apart. Perfect for a variety of culinary applications, from grilling to sautéing, these shrimp elevate any dish they grace with an unparalleled taste experience.
Each box contains approximately 10-12 shrimp per pound, offering a generous bounty of 22-26 succulent shrimp in every 2.2 pound (1kg) package. Known for their impressive size and delightful sweetness, these shrimp are a true testament to the quality and dedication of our seafood experts.