SUSHI & SASHIMI GRADE - Our Bluefin Tuna is sushi and sashimi grade with intense fat marbling (Ex: Chu-toro) giving this a smooth, buttery taste up to par with the...
SUSHI & SASHIMI GRADE - Prized around the world for its rich, meaty flavor and delicate features, our Wild-Caught Bluefin Tuna is both sushi and sashimi grade quality tuna EXTREMELY FRESH - Our...
SUSHI & SASHIMI GRADE - Our Kampachi (Yellowtail) is sushi and sashimi grade quality, and are also deliciously perfect when cooked offering a lightly sweet flavor with a subtle brine EXTREMELY...
SUSHI & SASHIMI GRADE - Through sustainable husbandry practices and a quarter century of breeding expertise, only a select few New Zealand King salmon are hand selected to be branded...
SUSHI & SASHIMI GRADE - Our wild-caught uni is sashimi "A" quality. Do not freeze if you want to eat for sashimi DELICIOUS UMAMI POP! - Creamy oceanic notes, with...
PREMIUM QUALITY - Riviera Seafood Club's Kabayaki Unagi (BBQ eel) is high quality unagi, perfect for sushi dishes PRE-COOKED & MARINATED - Our unagi is pre-cooked and marinated to perfection...
Sashimi Grade Product ships & arrives fresh Also known as "Black Cod" One individually packed 1 lb filet Certified Sustainable - Ocean Wise Seafood Program & Monterrey Bay Aquarium (Best...
Ōra King Salmon is known for yielding incredible marbling, which can be found centered in the belly. The Harasu cut highlights this is highly nutritious, as well as delicious portion...
