Fresh Bluefin Tuna Belly (Otoro)

Description

• Species: Bluefin Tuna
• Scientific Name: Thunnus orientalis
• Japanese Name: Hon Maguro
• Cut: Saku (Block)
• Flavor: Full rich flavor with very high umami
• Texture: Soft and buttery
• Source: Ranched in or near Baja, Mexico
• Sustainable: No
• Responsible: Yes
• Shipping Packaging: Fresh
• Sushi Grade: Yes
• Recommended for Grilling: Yes

Pacific Bluefin Tuna Belly (Otoro) (Thunnus orientalis) is responsibly ranched in Baja, Mexico. With each bite your palate is pleased with waves of full and rich umami flavor that is complemented by a soft and buttery texture. Pacific Bluefin Tuna Belly (Otoro) is prepared as a sushi-grade Saku (Block) cut. It will arrive at your door fresh and ready to grill.