Yarra Valley Atlantic Smoked Salmon Pearls

8 total reviews


Species: Atlantic Salmon
Scientific Name: Salmo salar
Cut: Tin 1 oz
Flavor: Medium smoky
Texture: Burst in your mouth
Source: Australia
Sustainable: Yes
Responsible: Yes
Shipping Packaging: Frozen
Sushi Grade: Yes
Recommended for Grilling: No


Superfrozen upon packaging. Store in conventional freezer, for best results and to reduce chance of oxidization (color change) please consume immediately or within 1-2 weeks.


Defrost in controlled refrigerated temperature (28-32 degrees fahrenheit) for 6-12 hours or until texture of ikura reaches your desired preference.

Pro Tip: Place near the back of the refrigerator so temperature remains more controlled despite repeated opening/closing of the refrigerator door.

Yarra Valley Caviar’s Smoked Salmon Pearls are an innovative style of roe preparation used by Chefs worldwide. The roe is expertly brined for 72 hours using smoked red gum salt, followed by cold smoking using a local Mountain Ash hard wood. The result is mild, sublime smokey flavour that bursts in your mouth.

This roe is humanely harvested with no antibiotics or chemicals, allowing the fish to spawn again year after year. Responsibly produced in Yarra Valley, Australia by Yarra Valley Caviar.

Located at the base of the Rubicon Valley in rural Victoria, Yarra Valley utilizes all natural processes when milking the Atlantic Salmon, providing an all organic, high quality roe. To view their sustainable milking process, click here.

Time your defrost process to a couple of hours before your meal for the optimal outcome.

Yes and no. Yes, you can refreeze it for a future cooking preparation. No, if you plan on using it for raw preparation.

Yes! We suggest that most super-frozen products may be stored in a conventional freezer for up to 2 months upon usage.

The United States is late to the game... Many countries, including Japan, depend on this technology to assure minimal loss in quality and maximum gain in shelf life.

Customer Reviews

Based on 8 reviews
Cheryl Bullock

I ordered the top to tuna and the chi toro tuna, excellent.

Remy Guirguis
As promised

Amazing prices, amazing packaging, but above all… amazing seafood

Well shaped but on the salty side

The eggs were even and well shaped, making presentation a delight (as a topping, it presents well). The smoky taste is delicate and the roe's have a nice texture in your mouth but the major downside is that I found those perlas to be pretty salty (at levels that it is barely enjoyable). I would not buy it again.

Thank you for your feedback! It has been noted and will be shared with our quality and products team.

Richard Yang

Chef’s kiss* will be ordering again 1000%

Danielle Maruna

These are good, shoyu ones I prefer, but if you like a smoky flavor go for these. Portion size is small! Wish they had a plain version. But liked them.

Tasty little things

Tasted awesome but be prepared to receive a very small portion.

Gary Larson

delicious, but too small voume for the cost.

Jam Zovein

more please