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    Home / Out of Stock / Wild-Caught Alaskan Black Cod (Sablefish or Gindara)
    Wild-Caught Alaskan Black Cod (Sablefish or Gindara) - overhead photo skin side down - order fresh seafood online buy sushi sashimi grade fish home delivery riviera seafood club
    Wild-Caught Alaskan Black Cod (Sablefish or Gindara) - close up photo showing light pink color and delicate buttery fatty meat - order fresh seafood online buy sushi sashimi grade fish home delivery riviera seafood club
    Wild-Caught Alaskan Black Cod (Sablefish or Gindara) - overhead photo skin side up - order fresh seafood online buy sushi sashimi grade fish home delivery riviera seafood club
    Wild-Caught Alaskan Black Cod (Sablefish or Gindara) - overhead photo frozen in packaging on ice - order fresh seafood online buy sushi sashimi grade fish home delivery riviera seafood club
    Wild-Caught Alaskan Black Cod (Sablefish or Gindara) - overhead photo skin side down - order fresh seafood online buy sushi sashimi grade fish home delivery riviera seafood club
    Wild-Caught Alaskan Black Cod (Sablefish or Gindara) - close up photo showing light pink color and delicate buttery fatty meat - order fresh seafood online buy sushi sashimi grade fish home delivery riviera seafood club
    Wild-Caught Alaskan Black Cod (Sablefish or Gindara) - overhead photo skin side up - order fresh seafood online buy sushi sashimi grade fish home delivery riviera seafood club
    Wild-Caught Alaskan Black Cod (Sablefish or Gindara) - overhead photo frozen in packaging on ice - order fresh seafood online buy sushi sashimi grade fish home delivery riviera seafood club
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    Wild-Caught Alaskan Black Cod (Sablefish or Gindara)

    $39.99 - $59.99
    Details

    Species: Black Cod
    Scientific Name: Anoplopoma fimbria
    Japanese Name: Gindara
    Alternative Names: Sablefish, Butterfish
    Cut: Filet; skin-on, small bones-in
    Flavor: Buttery and Rich Umami
    Texture: Velvety
    Source: Alaska
    Responsibly Sourced: Yes
    Method of Harvest: Wild-Caught
    Certifications: Monterey Bay Seafood Watch Green Rated
    Packaged: Frozen
    Sushi Grade: No
    Recommended Preparation: Broiled, grilled, pan fry, poach, steam.

    Storage

    Conventional Freeze. For best results, eat properly stored frozen portions within 1-2 months of arrival.

    Defrosting

    For best results, keep in packaging and thaw in an ice bath for 45 minutes to 1 hour before preparing. Serve immediately. Once thawed, consume within 24 hours.

    Also known as Sablefish and Gindara, our Black Cod are sourced sustainably from the icy depths of Alaska's oceans, epitomizing purity and quality. Hand-selected for its exceptional texture and unparalleled taste, this fish promises a dining experience unlike any other.

    Expertly frozen to preserve its natural freshness, our Black Cod maintains its delicate moisture and succulent flavor with its rich, buttery texture and subtle sweetness. It's no wonder why Black Cod is revered by chefs and seafood enthusiasts alike.

    Whether baked, grilled, or broiled, our frozen Black Cod portions offer endless possibilities.

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    Customer Reviews

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    Elise Johnson

    Shipped quickly and arrived well packed and still chilled. I am very impressed with the quality and the value.